For me, crepes ain’t worth the stress to make fresh. Just buy a little pack from store and focus on filling is my go to.

  • banneryear1868@lemmy.world
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    10 months ago

    I’d rather make Kenji’s crispy potatoes instead now. You add baking soda and boil potatoes for 10 mins, it get the outside super mushy, you toss in a bowl with oil and they get covered in this potato paste, then oven high heat until cwispy.