So maybe the huge worry people had after the news that WHO would classify it as cancerous was a little too much. I think the media could have reported on it in a bit more responsible way.

  • Kinglink@lemmy.world
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    1 year ago

    I didn’t dive deep on MSG just to not sound like I’m ranting about that specifically but you nailed it. It was more about Chinese restaurants (at least that’s how I heard it) and I remember my parents saying we don’t go to Chinese restaurants during the hysteria.

    Sucks because I love Chinese food, and Thai, Korean, Japanese and more.