I got a good deal on a 3.5 pound bag of Swedish Fish, but they’re “best by” Nov 14.

So which will make me sicker? Eating them all within a week, or eating them after they go bad.

  • SHITPOSTING_ACCOUNT@feddit.de
    link
    fedilink
    arrow-up
    20
    ·
    1 year ago

    Since you already received the genuine answers:

    You need to be really careful. The expiration date isn’t exact, but after that, they’ll quickly ferment and turn into Surströmming on the inside.