BonesOfTheMoon@lemmy.world to Microblog Memes@lemmy.worldEnglish · 3 days agoWhat did your parents refrigerate? Mine refrigerated bread.lemmy.worldimagemessage-square675fedilinkarrow-up11.28Karrow-down116
arrow-up11.26Karrow-down1imageWhat did your parents refrigerate? Mine refrigerated bread.lemmy.worldBonesOfTheMoon@lemmy.world to Microblog Memes@lemmy.worldEnglish · 3 days agomessage-square675fedilink
minus-squarethemeatbridge@lemmy.worldlinkfedilinkEnglisharrow-up13arrow-down1·3 days agoSome soy sauce recommends refrigeration on the bottle. Some don’t. I don’t know why.
minus-squareblackbelt352@lemmy.worldlinkfedilinkEnglisharrow-up14arrow-down1·3 days agoProbably based how much salt is actually in the sauce. High enough salinity will basically kill any potential nasties.
minus-squareYaDownWitCPP@lemmy.worldlinkfedilinkEnglisharrow-up6·3 days agoI would wager it has more to do with preserving the flavor.
minus-squareblackbelt352@lemmy.worldlinkfedilinkEnglisharrow-up1·3 days agoThat too is a strong possibility but if the container airtight it probably shouldn’t see a ton of loss of flavor mover time. And a lot your major soy sauce is predominantly just salty and savory without much of other complex flavors going on.
minus-squaremad_asshatter@lemmy.worldlinkfedilinkEnglisharrow-up1arrow-down2·edit-23 days agodeleted by creator
Some soy sauce recommends refrigeration on the bottle. Some don’t. I don’t know why.
Probably based how much salt is actually in the sauce. High enough salinity will basically kill any potential nasties.
I would wager it has more to do with preserving the flavor.
That too is a strong possibility but if the container airtight it probably shouldn’t see a ton of loss of flavor mover time. And a lot your major soy sauce is predominantly just salty and savory without much of other complex flavors going on.
deleted by creator