• eek2121@lemmy.world
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    9 months ago

    I keep patties/fries in the freezer and have an easily accessible grill and air fryer for when that urge hits. The only thing I need to get is the buns.

    We rarely eat at McDonald’s these days. The prices pushed us out along with the poor quality food.

    • queermunist she/her@lemmy.ml
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      9 months ago

      During the pandemic I just got really good at cooking and food prep. Air fried cauliflower! Air fried green beans! Air fried jalapenos! There’s so many good things to cook, looking back on fastfood is honestly bland.

      (Air fry black beans for a pretty good beef crumble imitation - great for walking tacos and wraps)